Job Vacancies at Briarfields Hotel

Full & Part Time, Seasonal & Permanent positions are available

Waiting & Bar Staff, Full & Part Time, Seasonal & Permanent

This position includes an array of front of house duties, including reception, bar, waiting and cleaning. Hours of work are generally anything from an 8.00am start and an 11.00pm finish, 4 to 10 hours per day but this can be flexible. No previous experience necessary but this would be an advantage. A good work ethic, reliability and honesty is a must. We offer competitive rates of pay. If this sounds of interest to you, please contact Laura on 01485 210 742 or email; laura@briarfieldshotelnorfolk.co.uk

Chef de Partie/Commis Chef

We are looking for a Chef de Partie to join our experienced team of chefs, in creating seasonal and fresh food in a great environment.

Our kitchen is well kitted out with the latest equipment to help you to create the best food possible for our guests.

Working approximately 50 hours a week with a mix of split and straight shifts, you will have the opportunity to work each section of the kitchen.

Experience in a similar role is desirable but a good work ethic and reliability is a must.

Competitive rates of pay.

If this sounds of interest to you; please contact Laura on 01485 210742 or email; laura@briarfieldshotelnorfolk.co.uk

Employee Benefits

Our employees enjoy:

  • a share of gratuities
  • 25% discount off food when dining at The Lodge Inn or Briarfields Hotel
  • Excellent quality wine at cost
  • 28 days holiday, pro rata
  • Fantastic food on duty
  • Company pension scheme
  • Full training
  • Uniform
  • Annual staff party including music, food & drinks