Dinner is un-beet-able with Lillian Frary in the kitchen!

After producing more than half a million meals, a school cook has decided to hang up her apron and step down from her 30-year catering career.

Lillian Frary joined Wells-next-the-Sea Primary and Nursery School in 1996 as a part-time kitchen assistant, when her two sons were pupils there, before going on to become full-time cook at the school.

“Both my children were at the school at the time,” she explained. “I’ve seen so many children go through the school – and their children, and even grandchildren!

“My favourite part of the job was the children. We had so many laughs with the little children and the funny things they would come out with. I really enjoyed seeing their little faces and listening to their chatter. That’s probably what I’ll miss the most.”

Although the 66-year-old from Wells saw many changes over her three decades in the job, some things remained the same.

“Bolognaise was always really popular, and lots of the children like traditional puddings like sponge and custard,” she said.

“I enjoyed giving a decent meal to the children. It was important to me, as I was really aware that some don’t get a proper, cooked meal otherwise.”

Although no longer in the kitchen, Mrs Frary remains an active member of the Parents and Friends Association at Wells-next-the-Sea, which is part of the Wensum Trust.

“I’m still on the PFA, which I joined about 36 years ago when my children were young,” she added.

“My time at the school seemed very quick – it doesn’t feel like 30 years. It never really felt like working, as I always really enjoyed it.”

The staff and pupils marked Mrs Frary’s retirement with a special assembly, where she was presented with cards and presents, as well as a picture of the school.

“Each class had made me a card, and all the children were there and kept coming up and giving me hugs,” she added.

“The school worked out that I had cooked over 500,000 dinners. I feel quite pleased – and hopefully they were all delicious and were enjoyed by the children.”

“We are very lucky to have had Lillian as part of our school community for 30 years,” said Head of School Helen Taylor. “Her dedication and care for our children has been exceptional. Every child is treated like a part of her family.

“We will all miss her warmth and kindness – and, of course, her toffee cream tart!”

Images provided by the school.